MILAN
The Milan classics, and the best way to do each.
The 15 most popular workshops for visitors to Milan. The ones worth building a morning or a day around, with prices, running times and who you book through.
Milan pasta and tiramisu cooking class with wine. Learn fresh pasta dough, dessert secrets, and enjoy a shared meal in 3 hours.
Most Popular“Really enjoyable. I gave up trying to make pasta years ago. Now thanks to Mimo I will try again. Really good fun and meeting people.”
Hands-on Milan class making fresh pasta, truffle gnocchi, tiramisù, and Italian wine tasting in a small English group.
“Whether you're new to cooking or have some experience, this hands-on class is a winner! As a solo traveler, I was wary about going to a class on my own in a foreign city. Francesco, our chef, made the 3 of us in our class feel at ease from the very start! Each dish, from…”
Learn fresh pasta dough and tiramisu in a central Milan restaurant. Small-group class with wine, about 3 hours.
“This was so much fun! We had a great time in this class, our guide was personable and funny and took the time to teach us all about the pasta making. The food was delicious and the restaurant was in a great part of town. I would highly recommend especially with family.”
Make authentic Milan pizza and Italian gelato in central Milan, with wine, hands-on steps, and a digital recipe booklet.
“Very enjoyable time spent learning how to make pizza from scratch plus gelato. It was very well done! Follow the directions closely to find the cooking school. We would do it again”
Milan cooking class where you make fresh pasta and classic dishes with an Italian chef, then eat with included wine.
“It was wonderful! Klara and Fernando were so nice and taught us how to make bruschetta, pasta and tiramisù. It was a really fun and tasty experience! I highly recommend it!”
Small-group Milan class to make fresh pasta and gelato (soon tiramisù), with wine, lunch, and take-home digital recipes near Mercato Centrale.
“This is the second time I have taken a class at this particular cooking school and the second was just as good as the first! Easy to find, follow and enjoy! Meet new people, sip some wine, and learn a new skill. Very hands on. Last time recipes were emailed to the class and this…”
Small-group Milan cooking class in Chiara’s home: fresh tagliatelle, classic tiramisù, and wine in a cozy evening with English guidance.
“This “Small Group Cozy Cooking Class in a Typical Milanese Home” tour/visit was EXCELLENT —on a scale of 1 to 10 with 10 being the best, this was an 11–just super. Our cook hostess Chiarra was super friendly, kind, personable and informative. We learned to make tiramisu and fettuccine—We could not have had a more…”
Milan pasta, ravioli, and gelato class in a glamorous historic home, with limoncello, organic wine, and family recipes. 3 hours.
“Pablo was awesome. It was a great experience and a must do in Milan.”
Hand-cut fresh pasta, two classic sauces, and tiramisu in a cozy Milan chef loft, with tastings, wine, and a small group dinner.
““Authentic Pasta Class in Milan” A truly memorable experience! The guide was fun and engaging, and the setting felt like real Italian home cooking — no sleek show kitchen, but a genuine Milanese apartment where we learned to make pasta like locals.”
Small-group pasta and tiramisù class in Como with a Cesarine host, fresh ingredients, aperitivo chat, and an intimate cooking evening.
“We had our cooking class with Anna. She was so welcoming and kind and the pasta and tiramisu we made with her was unbelievable. The class was everything we were hoping it would be. We are so grateful for the experience. Thank you Anna!”
Small-group pasta and tiramisu in Varenna: start with aperitivo in a home kitchen, cook with a Cesarina, then eat with Lake Como views.
“Patrizia was an incredible host! Highly recommend this experience! Her home is unique, comfortable and boasts the most amazing view of the lake given it's up in the hills! We had gorgeous weather and were able to eat our meal outside at a table set up in her garden and it was heavenly. The food…”
Make tagliatelle, ravioli and tiramisù in a Milan art-filled palace home near Duomo. Limoncello, wine, and emailed recipes.
“This was the highlight of our trip to Milan! Our class leader was Caterina (Bruna’s granddaughter), and we had an absolute blast. She was hilarious and kept the energy up. We enjoyed getting to know our classmates, and the pasta making/tasting/etc. We would recommend this class to anyone wanting to learn some new skills and…”
Como’s Cesarine class teaches fresh pasta and tiramisù in a local home, paired with Lombardy wines, in English.
“Anna was warm and welcoming! The location was super central also very special. We made two pastas and a tiramisu”
Learn Neapolitan pizza dough, make chocolate tiramisù, and taste Italian red and white wines in central Milan with a small English class.
“I recommend this to anyone visiting Milano. The instructor was awesome and thorough. Please recipes for pizza and tiramisu to [email protected]. Thank you”
Private Milan pasta and tiramisu class in a home kitchen: aperitivo, hand-rolled sfoglia, two fresh pastas, dessert, wine, coffee.
“Sandra was simply amazing!!! The class was informative and fun. We loved being welcomed into the chefs home and learning about Italian cooking and culture. Worth every penny and a MUST do.”
From the Duomo to the lakes, and every way to see them.
