MILAN
The Milan classics, and the best way to do each.
The 15 most popular workshops for visitors to Milan. The ones worth building a morning or a day around, with prices, running times and who you book through.
Milan pasta and tiramisu cooking class with wine. Learn fresh pasta dough, dessert secrets, and enjoy a shared meal in 3 hours.
Most Popular“so so fun and shoutout to damiano he was lit as hell i had the time of my life!! absolutely loved this class do it w ur friends 100%”
Hands-on Milan class making fresh pasta, truffle gnocchi, tiramisù, and Italian wine tasting in a small English group.
“Had a wonderful time with Francesco! He was incredibly patient and knowledgeable. All parts of the meal were delicious. I would recommend this class to anyone!”
Learn fresh pasta dough and tiramisu in a central Milan restaurant. Small-group class with wine, about 3 hours.
“This experience deserves 10 stars!! It was one of the best outings we've done. The teacher, Francesco was amazing, his teaching and information were super useful and it was a lot of fun to make the pasta and tiramisu. 1000% recommend this class!!!”
Make authentic Milan pizza and Italian gelato in central Milan, with wine, hands-on steps, and a digital recipe booklet.
“It was a fun, friendly and relaxed learning experience. Chef Mateo was fun and his instructions were easy to follow. He was very helpful along in the process. We created our own pizza pies and baked them and customize the toppings of our choice. We watched him create Gelato and of course sampling. It was…”
Milan cooking class where you make fresh pasta and classic dishes with an Italian chef, then eat with included wine.
“We had a fantastic time with Ilaria, It was great to get more insight to Italian food with the history behind it! Loved making a different pasta shape! It was just a shame that it was only the two of us in the class. We still had lots of fun!!!”
Small-group Milan class to make fresh pasta and gelato (soon tiramisù), with wine, lunch, and take-home digital recipes near Mercato Centrale.
“This is the second time I have taken a class at this particular cooking school and the second was just as good as the first! Easy to find, follow and enjoy! Meet new people, sip some wine, and learn a new skill. Very hands on. Last time recipes were emailed to the class and this…”
Small-group Milan cooking class in Chiara’s home: fresh tagliatelle, classic tiramisù, and wine in a cozy evening with English guidance.
“It was an amazing experience. We loved our host, she was very friendly and a great cook! We loved having the authentic Milanese cooking experience.”
Milan pasta, ravioli, and gelato class in a glamorous historic home, with limoncello, organic wine, and family recipes. 3 hours.
“Amazing fun activity for our group and - on top - the food we prepared came out super good. Our Chef Marco was very helpful to explain the instructions. We would definitely recommend!”
Hand-cut fresh pasta, two classic sauces, and tiramisu in a cozy Milan chef loft, with tastings, wine, and a small group dinner.
“Rafael was great! Super knowledgeable, fun, and keeps the class friendly and entertaining. The food we all made turned out delicious. Would highly recommend it to others if you want a more personable cooking class experience.”
Small-group pasta and tiramisù class in Como with a Cesarine host, fresh ingredients, aperitivo chat, and an intimate cooking evening.
“Margherita was friendly, fun & a great chef. She & her boyfriend, Matteo were masters in the kitchen, whom we so enjoyed. I would definitely recommend this class….👍👍👍👍!”
Small-group pasta and tiramisu in Varenna: start with aperitivo in a home kitchen, cook with a Cesarina, then eat with Lake Como views.
“Wonderful experience with Patrizia and Luca! First, the homemade pasta and tiramisu was hands down the best we had during our entire time in Italy… and we made it ourselves! But the food was second to Patrizia and Luca’s warm welcoming and absolutely beautiful home and view overlooking Lake Como. In a short 3 hour…”
Make tagliatelle, ravioli and tiramisù in a Milan art-filled palace home near Duomo. Limoncello, wine, and emailed recipes.
“Perfect and Enjoyable !! Teacher is so beautiful and knowledgeable and funny!”
Como’s Cesarine class teaches fresh pasta and tiramisù in a local home, paired with Lombardy wines, in English.
“No way to get home. Not organized. Sadly we have enjoyed these but this one wasn’t as good. Not helpful. Money not returned knowing no way to get transportation due to ferry schedule. Zero guidance..”
Learn Neapolitan pizza dough, make chocolate tiramisù, and taste Italian red and white wines in central Milan with a small English class.
“Our chef was friendly and a good teacher. We really enjoyed rolling up our sleeves and learning to create pizza dough from scratch. We also learned how to make tiramisu, which I expected to be difficult. At the end we get to eat our creations. What fun we had!”
Private Milan pasta and tiramisu class in a home kitchen: aperitivo, hand-rolled sfoglia, two fresh pastas, dessert, wine, coffee.
“This was one of our favorite parts of our trip! The food was amazing and Santa was so sweet and knowledgeable. We really really enjoyed this!! Highly recommend! :)”
From the Duomo to the lakes, and every way to see them.
